PROSPONA

PRIMO Fillings Made from 110 g of fruit per 100 g of finished product. Sugar content: 60%.

PREMIUM Fillings Made from130 g of fruit per 100g of finished product. Sugar content: 58%.

Apricot high-sugar filling Made from 160 g of fruit per 100 g of finished product. Sugar content: 70%

.
EXTRA Blueberry low-sugar filling Made from 120 g of fruit per 100 g of finished product. Sugar content: 43%

.
Plum butter* Made from 160 g of fruit per 100 g of finished product. Sugar content: 54%.These products do not contain any artificial colourings.

USE:

• as a filling for puff and half-puff pastries, blueberry buns, cakes and ginger bread
• for layering and decorating bakery products

Logistic details

	Product description	Packing	Pieces / Euro pallets
1	Primo filling – apricot	bucket 13 kg	55
2	Primo filling – strawberry	bucket 13 kg	55
3	Primo filling – sour cherry	bucket 13 kg	55
4	Primo filling – orange	bucket 13 kg	55
5	Primo filling – apricot and rum	bucket 13 kg	55
6	Primo filling – multifruit	bucket 13 kg	55
7	Premium filling – strawberry	box 18 kg	32
8	Premium filling – sour cherry	box 18 kg	32
9	Premium filling with rose petals	box 18 kg	32
10	Premium filling – apple	box 18 kg	32
11	Premium filling – apple and cinnamon	box 18 kg	32
12	Premium filling – pineapple	box 18 kg	32
13	Premium filling – lemon	box 18 kg	32
14	High-sugar filling – apricot	bucket 13 kg	55
15	EXTRA Blueberry low-sugar filling	bucket 12 kg	55
16	Plum butter*	bucket 12 kg	55
17	Plum butter*	Jar 1,10 kg	672

* not bake or freeze proof